For
over 50 years DCE has been
maintaining its strict standards of premium quality. Our
distinguished chocolate and biscuit making methods and
plant reflect state-of the-art technology in the chocolate
and biscuit industry. Our main concern is the guarantee
and furthering of quality. DCE
is committed to doing its best to maintain the trust of
its customers. The trademark “Diana”
is a guarantee that biscuits and chocolate are manufactured
with a great care using quality ingredients. Quality and
best customer care is Diana’s
number one priority. The long established expertise and
state-of the-art technology are joint together to present
you with the finest Biscuits and chocolate. DCE
supplies superior Wafer Rolls, Chocolate Spread, Chocolate
Bars and Buffed Biscuits, because it is committed to:
Use the best ingredients and materials of best quality
and flavour. DCE adopts strict
purchasing standards. It carefully selects its ingredients
from the finest goods and most reliable suppliers. All
supplies are subject to rigorous and stringent quality
tests before use.
Constantly improve and enhance products. DCE
uses the latest methods and modernist machinery in the
making of its products. DCE
continuously tests and develops its methods and processes
in its modern laboratory.
Recruit highly qualified staff. DCE
employs over 150 people, who at every level are well trained
and highly experienced. They possess professional knowledge
in their fields of experience.
